I did the King Arthur Flour February bakealong for a Super Bowl party this weekend. This month’s cake is a four layer chocolate cake, with a chocolate whipped cream filling, fresh raspberries, and a whipped chocolate icing. The cake was delicious and made a great breakfast all week. I’ve also decided to launch a secondContinue reading “King Arthur Flour Bakealong – Chocolate Mousse Cake with Raspberries”
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Ben There Shot That 