I made shrimp tacos tonight, based off Gimme Some Oven’s Mango Chipotle Fish Tacos. I’m not a fan of white fish, and since the Washington DC suburbs do not sell fresh seafood, I picked up some frozen shrimp and blackened them. The tacos have a smear of guacamole, then the shrimp, then some salsa, then the cabbage slaw, finally topped with a creamy chipotle sauce.
Also, my sack of limes is almost gone.
ISO 800 | f/2.5 | 1/60 | 35mm
ISO 800 | f/4 | 1/100 | 35mm