Fiesta Lime Chicken

I made a copycat of the fiesta lime chicken from Applebees for dinner tonight.  Chicken breast marinated in garlic, teriyaki sauce, and liquid smoke.  A creamy sauce based on sour cream, mayo, and blackening spices, and a topping of shredded jack cheese. The chicken breast can be pounded into a uniform thickness to make cooking more even. 

Marinade:

• Equal parts teriyaki sauce and water, enough to cover chicken
• 1 clove smashed garlic
• splash of liquid smoke

Sauce:

All spices are to taste

• Equal parts low fat sour cream and low fat mayo
• black pepper
• white pepper
• cayenne pepper
• salt
• paprika
• onion powder

Instructions:

1. Cook chicken breast in a preheated pan
2. Once chicken is approaching temperature, put some sauce and cheese on top.  
3. Broil in oven or coven pan with lid to melt cheese
4. Serve over a bed of corn chip strips